Meat, eggplant, rice


Meat, eggplant, rice

Like meat, haha

Food Material List

  • 1 eggplant Two or three roots
  • 2 meat 200g
  • 3 Scallion Appropriate amount
  • 4 ginger Appropriate amount
  • 5 Garlic Appropriate amount
  • 6 oil Appropriate amount
  • 7 Bean paste
  • 8 Sichuan Pepper

Operational steps

  • 1 Peel eggplant, slice and sprinkle salt. Salt is sprayed to absorb water from eggplants and reduce oil absorption.
    Meat, eggplant, rice
  • 2 Cut diced meat, so its a little big; chopped onion, ginger and garlic, or shredded, to be picked out when eating.
    Meat, eggplant, rice
  • 3 Pickled eggplant, knead water, reserve
    Meat, eggplant, rice
  • 4 Put oil in the pan and pepper after heating; Put pepper out after cooking.
    Meat, eggplant, rice
  • 5 Put ginger and garlic powder into the pudding after tasting, discoloration, cooking wine and raw extract.
    Meat, eggplant, rice
  • 6 Stir-fry slightly, add onion, stir-fry, then add eggplant, stir-fry
  • 7 Break, drip in raw extract, or skewer starch, soup, pot
    Meat, eggplant, rice

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Healthcare food category

A family of three, Poultry, Fragrant, Refreshing


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