Meat Loose Edition Burned with Causeway


Meat Loose Edition Burned with Causeway

Food Material List

  • 1 Egg 2 pieces
  • 2 Low powder 90g
  • 3 Granulated sugar 30g
  • 4 salt 1g
  • 5 Baking powder 14 teaspoons
  • 6 milk 45g
  • 7 Dried meat floss Appropriate amount
  • 8 Salad dressing Appropriate amount

Operational steps

  • 1 Break up the eggs
  • 2 Add the sugar into the egg liquid three times and beat well.
  • 3 Add milk to the egg mixture and mix well.
  • 4 Sift the starch, salt and baking powder into the egg liquid and mix them at will. No dry powder. Let the batter stand for 15 minutes.
  • 5 In a hot pot, pour the batter into the pot. When there are dense bubbles, turn over and fry for about 30 seconds. Get out of the pot.
    Meat Loose Edition
  • 6 Place the meat floss on the light side, squeeze the salad dressing, cover the other piece, and burn the meat floss plate gong.
    Meat Loose Edition

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Healthcare food category

Refreshing, Snack, Old age diet, Cook, Fresh, Sweet, Stew


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