Meat minced tofu (mountain and sea flavor)

Published Jul 13, 2021 at 16:04pm ET


Meat minced tofu (mountain and sea flavor)

Food Material List

  • 1 Bean curd A box of
  • 2 Minced pork
  • 3 Dried mushrooms, fresh or acceptable
  • 4 Small shrimp

Operational steps

  • 1 Cut pork well, marinate well, and cut mushrooms into small pieces.
    Meat minced tofu
  • 2 Shrimp rice I use is like this, ordinary can also be, as long as it is seafood, laver is also OK.
    Meat minced tofu
  • 3 Cut tofu and wrap it, fry any noodles in wide oil, if you can fry it best.
    Meat minced tofu
  • 4 After the tofu is out of the pot, put it on the plate, and then stir-fry all kinds of end products, add shrimp rice and bean paste. Of course, I dont use bean paste, because I dont have bean paste to stir-fry well and pour it on the tofu.
    Meat minced tofu

Tips

Lentinus edodes represents the taste of mountains, shrimp represents the taste of the sea, and laver can also be used. The taste of mountains and seas is very good.

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Healthcare food category

Lunch, Poultry, Burst, Fragrant, Refreshing


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