Microwave oven peanut rice

Published Oct 15, 2022 at 18:53pm ET

Food Material List

1 Peanut meat 200g
2 salt 1 scoops

Operational steps

1 200 grams of peanut rice
2 Wash and drain several times with water
3 Put a spoonful of salt into the basket and shake it to make the salt evenly wrapped on the peanuts. Let it stand for ten minutes to make it tasty.
4 Take a large bowl or plate suitable for microwave oven and spread the peanuts evenly on the bottom of the bowl. First, fire for three minutes.
5 After the fire, take out the bowl and shake it to see that the excess water on the surface of the peanuts is almost dried. Turn the peanut rice, turn it into a small fire for two minutes, take out the peanut rice and turn it for another two minutes. Repeat four or five times, only to see that some peanut rice cracks, the skin is golden, and the peanut rice is basically cooked (depending on the power of the microwave oven at home).
6 Its crisp when its cool.

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