Milk Red Bean Bread


Milk Red Bean Bread

Childrens favorite bread, which is characterized by rich milk, is also very simple and easy to make a bread, can be said to be zero failure!

Food Material List

  • 1 Strong flour 188g
  • 2 High-sugar-tolerant yeast 3G
  • 3 Pure milk 135g
  • 4 salt 2G
  • 5 Berry sugar 34g
  • 6 butter 28g

Operational steps

  • 1 Its still bread machine and noodles. Except butter in the main ingredient, all the ingredients are well weighed in a bread machine barrel.
    Milk Red Bean
  • 2 Press the kneading function to start the first kneading, 15 minutes.
    Milk Red Bean
  • 3 After the first kneading stop, the butter is put in, then the kneading function is pressed, and the second kneading is carried out.
    Milk Red Bean
  • 4 If there is flour and butter around the bread barrel during the kneading process, it can be scraped off with a rubber scraper and fused with the dough.
    Milk Red Bean
  • 5 Sprinkle dry noodles on the board to prevent the dough from touching hands. Divide the dough into 9 parts on average, and knead it into small, smooth dough. Cover it with fresh-keeping film to prevent air-drying.
    Milk Red Bean
  • 6 Roll out the small dough.
    Milk Red Bean
  • 7 Honey red beans.
    Milk Red Bean
  • 8 Put in some honey red beans.
    Milk Red Bean
  • 9 Hold the opening tight.
    Milk Red Bean
  • 10 Each package should be covered with fresh-keeping film to prevent air-drying. Remove the film and put it in the oven directly. The oven needs no heating and ferments in the oven.
    Milk Red Bean
  • 11 Remove it after twice its size.
    Milk Red Bean
  • 12 Brush the egg liquid on the surface. Like light color, you can put a little water in the egg liquid.
    Milk Red Bean
  • 13 Sprinkle black sesame seeds.
    Milk Red Bean
  • 14 Preheat oven 150 degrees. After preheating, put it in the oven for 35 to 40 minutes.
    Milk Red Bean
  • 15 Pay attention to the tinning and cover with tin paper.
    Milk Red Bean
  • 16 Complete.
    Milk Red Bean
  • 17 Cool and eat.
    Milk Red Bean

Tips

Because bread formula contains sugar and salt, yeast with high sugar tolerance must be selected in the selection of yeast, instead of yeast for steamed bread.

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Healthcare food category

Jin Cai, Afternoon meal, Yanggan Mingmu


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