Mixed noodles with dried Cordyceps sinensis sauce Rapid breakfast
Published Jan 3, 2022 at 13:30pm ET

Mood story Cordyceps flower slippery taste, with mushroom meat, not only taste perfect, nutrition is rich oh, as the whistle below, simple and delicious
Food Material List
- 1 noodle 1 handles
- 2 Cordyceps flower 1 handles
- 3 Meat paste 50g
- 4 Aromatic dry 1 pieces
- 5 salt Appropriate amount
- 6 Chopped green onion Appropriate amount
- 7 Bean paste Appropriate amount
Operational steps
- 1 Cut all kinds of ingredients into dices and set aside.
- 2 Heat the oil pan and stir-fry the minced meat. Pour the Cordyceps flowers, dried fragrance and bean paste into the pan and stir-fry for a while.
- 3 Stir-fry for a moment and pour in half a bowl of water.
- 4 Cook until slightly juiced, sprinkle onions, season with salt, and set aside.
- 5 Cook the noodles and fish them out.
- 6 Drop in a small amount of vegetable oil and mix well.
- 7 Mix the fried Cordyceps flower sauce with noodles.
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Healthcare food category
Burst, Refreshing, Baking, Salty, Italy cuisine 1, Examinee