Momordica grosvenori jelly
Published Jun 29, 2020 at 01:44am ET
Food Material List
- 1 Momordica grosvenori 2
- 2 Crystal sugar Appropriate amount
- 3 Bailiangpowder 1 boxes
- 4 basin A small basin
- 1 1. Wash and break the grosvenor, put it in a basin and add tap water, soak for about ten minutes, the time can be set by oneself.
- 2 2. Take a non-stick pot, pour the soaked grosvenori water into the pot and boil it. Boil the grosvenori and put it in a small bowl. It can be boiled for a long time. It tastes stronger. If you dont like the strong grosvenori, you can boil it and bring it out.
- 3 3. Add cold powder and ice sugar into the boiled Grosvenor fruit water (I use my own pomelo candy is fried powdered sugar, with a slight taste of pomelo) or without sugar, depending on personal preferences, stir until no particles, then continue to stir until boiling, after boiling, you can turn off the fire, and then pour into the mold. Cool in the utensil, you can start, eat ice, cut fast, dip in honey can eat, as you want to eat.
- 4 4. The salvaged Momordica grosvenori fruit can be boiled with water to drink, can put sugar or not, the original juice is also good!
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Healthcare food category
Refreshing, Snack, Children and adolescents diet, Creative dishes, Children