Mothers Day truffles


Mothers Day truffles

Mothers Day is approaching. Western customs are: 1. Bring breakfast to mothers bedside or make a beautiful dessert for mother. Mothers may hold their childrens hands for only a short time, but mothers will hold their childrens hearts for a lifetime.

Food Material List

  • 1 cookie 10 pieces
  • 2 White juvenile sugar 12 cups
  • 3 Raisins 12 cups
  • 4 Coconut silk 12 cups

Operational steps

  • 1 1. Put the biscuits in the electric mixer and put them aside.
  • 2 2. Use an electric mixer to mix the melted butter (butter after 1 hour at room temperature), white sugar, crackers, raisins, orange juice, 2 teaspoons of coconut and cocoa powder, then mix well, wrap it in a fresh-keeping film, and put it in the refrigerator for about 30 minutes (or the mixture freezes until it can be pinched into small balls).
  • 3 3. Make a big ball of table tennis with a teaspoon. Place the remaining coconut silk on a flat plate and roll each ball in the coconut silk.
  • 4 4. Finally, put the ball in a plastic box with a lid and put it in the refrigerator for at least 2 hours before eating.

Tips

This dish does not require any cooking techniques

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Healthcare food category

Snack, Braise, Children, Teenagers, Sweet & Spicy, Rice Noodles 1, Halogen, Guangdong Characteristics


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