Mucha-flavored cupcakes


Mucha-flavored cupcakes

This is my first time to make a cake. I hope you can support me. If you are not enough, you can tell me that I am also a novice in learning to make a cake.

Food Material List

  • 1 Egg 3
  • 2 Edible oil 40ml
  • 3 Powdered sugar 65g
  • 4 Low-gluten flour 80g
  • 5 Sugar 50g

Operational steps

  • 1 Separation of protein and yolk
    Mucha-flavored cupcakes
  • 2 Mix tea powder with cold boiling water and set aside.
    Mucha-flavored cupcakes
  • 3 Egg yolk + oil + sugar powder beating (forgot to take photos)
  • 4 Whip the whipped egg yolk + starch + the spare tea, and set aside.
    Mucha-flavored cupcakes
  • 5 Protein + sugar (stirred three times), and eventually a small spike that can stand up.
    Mucha-flavored cupcakes
  • 6 Add the usual beaten egg whites to the yolk paste and turn it upside down.
    Mucha-flavored cupcakes
  • 7 Add the rest of the whipping protein and continue to mix.
    Mucha-flavored cupcakes
  • 8 Pour it into a paper cup and put it in the fruit shop. I put dried cranberries.
    Mucha-flavored cupcakes
  • 9 Enter the oven 180 degrees for 5 minutes and rotate 150 degrees for 10-15 minutes.
    Mucha-flavored cupcakes

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Healthcare food category

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