Mulberry light cheese
Published Nov 13, 2023 at 22:32pm ET
In the evening, hungry, eat one by one.
Food Material List
- 1 Cream cheese 50g
- 2 milk 50g
- 3 sugar 24g
- 4 Low powder 12g
- 5 corn starch 6g
- 6 egg 1
- 7 butter 10g
- 8 Homemade mulberry jam Appropriate amount
- 1 Butter, cheese and milk are heated and stirred.
- 2 Add egg yolk and stir well.
- 3 Stir in sifted powder.
- 4 Add a few drops of lemon juice to the protein, add sugar three times, beat until wet foaming.
- 5 Mix cheese paste and protein paste.
- 6 Leave a little mixed paste and a little mulberry sauce to make marbles.
- 7 In the oven, turn 170 degrees for 20 minutes and 150 degrees for 30 minutes.
- 8 Remove the mould. Comparatively unsuccessful is that mulberries have sunk to the bottom.
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Healthcare food category
Afternoon dishes, Morning tea, Sauce