Mulled Wine recipe beautifully

Published Nov 3, 2022 at 18:03pm ET


Mulled Wine recipe beautifully

Like Sichuans hot beer, at Christmas time, crooked nuts will drink hot red wine to celebrate the festival. Especially in cold Europe, when you go to the Christmas market and drink a cup of hot red wine, the warm and sweet atmosphere of the festival comes all at once. ~There are many hot red wine recipes on the internet. They are basically the same, all with cloves and meat. Nutmeg and cinnamon are cooked, but it seems that I dont know which way to go. I immediately thought of my beloved girlfriend. The NIC king in the Danish fairy tale kingdom asked for a recipe. Lissos Chengdu sister immediately sent this perfect mulledwine.

Food Material List

  • 1 red wine 1 bottles
  • 2 Lemon peel Half of the quantity
  • 3 cinnamon Half root
  • 4 Cinnamon powder Few

Operational steps

  • 1 Press half of the orange juice. Put a little orange peel and lemon peel into the pot and add sugar and spices. Pour in the red wine without sugar and heat until the sugar is completely melted. Stir until the pot is clear. Boil for 5-8 minutes until the wine turns into syrup. These syrups can be preserved.
  • 2 To make hot red wine, pour the remaining red wine into the pot and heat it.

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Healthcare food category

Yunnan Cuisine, Characteristic flavor, Introduction must be learned


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