Before the bayberry season, I watched a lot of people make bayberry wine. Of course, I dont like to drink it anymore. Every time I buy bayberry, I wash it and throw it directly into my mouth. One mouthful is really addictive. After training on Sunday, I went to buy bayberry again. I found that it wasnt very sweet. I also bought pears. It seems that there are mango, cherry, watermelon, avocado and kiwifruit in the refrigerator. My blame is how I bought so many bayberries that I cant buy any more. Remembering that Yanzi Yiles blog had written about a frozen drink she made, I also tried to make it. The bayberry Sydney ice-sugar water is really good. Drink well, drink a cup, a can of freezer is definitely better to drink, at night my mother brought back a basket of waxberries, is Dongshan, Suzhou, oh, but sweet, immediately began to eat, it seems to eat too much will have diarrhea, regardless of the teeth, like to eat, I have a good stomach, the fact proves that I sleep. Its daybreak. Sydney has the effect of nourishing body, moistening dryness, clearing heat and resolving phlegm. It is better with bayberry. This drink is attractive in color and sweet in taste. It is especially suitable for hot summer. It feels more refreshing after being iced. Its the bayberry season. Its delicious and healthy. Lets try it quickly.
Tips
1. Obese people often eat bayberry to help lose weight and prevent obesity;
2, habitual constipation can be improved by eating bayberry;
3, people with oral pharyngitis should eat bayberry;
4, stomachache, thirst, acute gastroenteritis and dysentery should also be eaten.
5. Diabetics should not eat bayberry,
6, bayberry should not eat with raw onions.
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