Food Material List
- 1 carp One article
- 2 Bean curd A block
- 3 Tamiflu Soy Sauce 200g
- 4 Green Chinese onion One root
- 5 ginger A block
- 6 Sichuan Pepper 20 pieces
- 7 Star anise 2
- 1 Tofu, fish are cut into large pieces, head cut from the middle
- 2 Pot hot oil, fried anise, pepper, spicy can put some dry pepper
- 3 Fried oil poured out
- 4 Put scallions and ginger in the bottom of the pot.
- 5 Then put on tofu
- 6 The top layer is fish.
- 7 Pour in 200 grams of Veritamex soy sauce
- 8 Add water to almost submerge the fish, cover the pan and open the fire.
- 9 Fifteen to twenty minutes, depending on the taste of tofu, the frying oil is poured into the pot and stewed for three or five minutes.
- 10 Out of the pot, the delicious tofu stewed fish is ready, except for soy sauce.
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