Noodles - Variety
Published Feb 22, 2022 at 23:13pm ET
Children with babies in the family are always bothered by their childrens lack of interest in eating. ~If there are interesting steamed buns for breakfast, it will be much better. ~Mom no longer has to worry about me not eating. ~~
Food Material List
- 1 Medium gluten powder (standard powder) 300g
- 2 Fresh yeast 3G
- 3 milk Appropriate amount
- 1 Add yeast to milk, stir with chopsticks, and let it stand for 10 minutes; dig a small hole in the middle of the flour heap, put the yeast milk into it at one point, and cover the hole with flour; then add yogurt, milk, refined milk, sugar to start and noodles!
- 2 Its a physical activity. It is said that those who have the hand of the sun will soon be reconciled. The hand of the flower is a little.... This omits the process of tormenting the dough. Anyway, as shown in the figure, the basic points are "three lights" - - hand light, dough light and table light (here florets are used to beat eggshells).
- 3 The kneaded dough is doubled in a warm place with a fresh-keeping film (about 1 hour in the oven fermentation stall).
- 4 Waiting is a pain! It takes two hours, and it takes longer if its cold. The little flower did it before going out shopping, so it wasnt a waste of time at all. When I got home, I saw the dough twice as big as it was! __________. The hairdressing effect is delightful. Having made the midpoint of the hairdressing class, I feel that it is like life. Noodles are made well by two things: yeast and time. A proper amount of yeast and enough time to produce a pot of good noodles. Take it out and check it out. Grab the chopsticks down. If they dont rebound, they will be ready.
- 5 Start kneading noodles, huh!
- 6 Finally, knead the noodles and knead them. The Rose Project begins! __________. Small dosage, equal size
- 7 Take seven small doses and roll them into small rounds. Generally cover half of the connecting dragon. (When rolling roses, the floret uses seven patches. It feels that the level of the petals will be more abundant. If you dont feel like rolling well, you can use five patches, too!)
- 8 Roll up from top to bottom! Remember not to roll too tight! Otherwise the rose will not blossom... The first flower did not open. Laura jokingly said "bud to be let out". Hmm-hmm-hmm-hmm-hmm-hmm-hmm-hmm-hmm-hmm-hmm-hmm-hmm-hmm-hmm-hmm-hmm-hmm
- 9 Divide it in two, so dont roll it too big.
- 10 Then pick it up in the middle, and complete the line, you can!
- 11 I made several small animals in all kinds of designs. It was a bit lively. You can also pinch any shape at will. After kneading and fermenting in the greenhouse for one and a half hours, you can enter the steaming cage! You wake up a little bit. Get into the cage quickly! _____________.
- 12 The second fermentation is carried out before steaming. The steaming pot is filled with enough water and then boiled to warm. Put the steamed bread on the dock. Each steamed bread should be separated directly. Keep the distance. The size of steamed buns, such as steamed buns covered with a pot lid, is slightly larger than before fermentation. If it feels elastic with a gentle touch of your finger, it can be steamed on fire. (This one forgot to shoot, and put a photo of fat people (^ ^)
- 13 In the sauna! About a quarter of an hour!
- 14 Steaming steamed bread in a cold water pot can make the steamed bread evenly heated, fluffy and soft. After steaming steamed bread, the steamed bread should stand for 3 minutes before boiling it out. Such steamed bread will not shrink. Here Xiaohua forgot to put a steamer paper on it! In fact, if there is no paper, you can also brush oil instead of Hmm== Im too lazy.
- 15 Dang Dang! A cage of roses is full. How lovely!!
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