Nut pie recipe


Nut pie recipe

There is no staple food at home. Every day I get tired of eating food. I want to make pasta and start looking for materials. I find that some of the walnuts and peanuts that have been put for a long time are not crisp. Its okay for me to think of a way to stir-fry the peanuts with the skin and restore the original taste. This is a good way, but its not delicious after a long time. Today its all solved. Now! Think of making pies!

Food Material List

  • 1 flour Two bowls

Operational steps

  • 1 Prepare ingredients, walnuts and peanuts, put them in plastic bags and crush them with a rolling pin!
    Nut pie
  • 2 Stir in brown sugar and sesame separately and set aside.
    Nut pie
  • 3 Cook in hot water and noodles for 30 minutes.
    Nut pie
  • 4 Roll the dough into four parts, take out one, roll it flat, coat it with oil, wrap it up again, roll it flat, put in a piece of nuts and wrap it up.
    Nut pie
  • 5 Place a small amount of oil in the pancake with the pancake branded with the pan-shaped pan-shaped pan-shaped pan-shaped pan-shaped pan-shaped pan-shaped pan-shaped pan-shaped pan-shaped pan-shaped pan-shaped pan-shaped pan.
    Nut pie
  • 6 Its out of the pot. Its delicious!
    Nut pie

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Healthcare food category

Baking, Children, Northeast Cuisine 1


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