Oatmeal walnut biscuits


Oatmeal walnut biscuits

Walnut itself is rich in nutrition, and the role of brain tonic is most suitable for white-collar workers and students who use excessive brain, is a healthy and nutritious snack.

Food Material List

  • 1 Walnut kernel 40g
  • 2 Chopped jujube 40g
  • 3 Sugar-free instant oats 70g
  • 4 plain flour 50g

Operational steps

  • 1 Prepare all materials.
    Oatmeal walnut biscuits
  • 2 Cut walnut kernels and jujube separately.
    Oatmeal walnut biscuits
  • 3 Put an egg in another bowl.
    Oatmeal walnut biscuits
  • 4 Add sugar and oil and stir well.
    Oatmeal walnut biscuits
  • 5 Stir in flour, corn starch, walnut kernels and jujube.
    Oatmeal walnut biscuits
  • 6 You can use the fresh-keeping bag to knead into a ball, but dont knead it too much.
    Oatmeal walnut biscuits
  • 7 Rectangular shapes can be made with glass bowls and shovels'
    Oatmeal walnut biscuits
  • 8 Freeze in refrigerator for at least one hour without fresh-keeping bag.
    Oatmeal walnut biscuits
  • 9 Remove slices;
    Oatmeal walnut biscuits
  • 10 The oven is heated at 170 degrees and 20 minutes on the upper and lower floors, which can be cooled and eaten.
    Oatmeal walnut biscuits
  • 11 After removal, the turntable is opened to eat.
    Oatmeal walnut biscuits

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Healthcare food category

Oven recipes, Snacks, Snack, Meat 1, Children


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