Oil-consuming Dutch beans
Published Jan 5, 2022 at 00:53am ET
Suitable for vegetarian eaters, fragrant and sweet
Food Material List
- 1 Snow pea A Jin
- 2 Luncheon meat Half block
- 1 The first step is to remove the Dutch beanstalk, boil it with water and remove it.
- 2 Sliced lunch meat for reserve
- 3 Step 3: Stir-fry scallions with oil.
- 4 Stir-fry Dutch beans until fragrant.
- 5 Stir-fry the meat for lunch
- 6 Add a little oil sauce, a spoonful of sugar and salt, and a little chicken essence.
- 7 finished product
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Healthcare food category
A family of three, Poultry, Burst