Published Oct 27, 2021 at 15:15pm ET
The season of opening the sea is really happy. All kinds of fish are fresh. Today, I bought wild yellow croaker. Its not too fresh. The meat I just caught in the morning is fresh and delicious.
Food Material List
- 1 frozen large yellow croaker
- 2 Allium foliage
- 3 ginger
- 1 Wash and remove viscera and black film from wild yellow croaker
- 2 Cut the scallop, put a layer of salt on it, stuff the fish belly with onion and ginger, and let it stand for 20 minutes.
- 3 Steam the water in a pot for eight minutes, then take out and spread a layer of onion leaves. Sprinkle hot oil on the onions and fish (when steaming fish, tear a mushroom on the fish)
- 4 The meat is delicious and the aroma of onion oil is especially appetizing.
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Healthcare food category
Burst, Refreshing, Western-style food, Steam, Kindergarten recipes