Onion Egg Cake soft
Published Mar 31, 2022 at 06:30am ET

Mom and Dad went out for a day, so they had to cook their own meals, which was quite good! Its delicious, but the color is not very good.~
Food Material List
- 1 Egg One
- 2 flour Appropriate amount
- 3 Shallot Three roots
Operational steps
- 1 Peel three shallots, wash and cut foam.
- 2 Mix the flour and water evenly, put a rub of salt, and then mix.
- 3 Add the eggs and stir until they are pasty.
- 4 Stir in the prepared onion foam.
- 5 Pour the flour paste into the electric cake pan to make it evenly covered. (If its not smooth, pick up the cake pan and shake it flat to make it even.)
- 6 Cover the cake pan, wait two to three minutes, uncover. (The pastry is yellow and foaming on the surface)
- 7 Lift the cake gently with a shovel, cut it into small pieces with a knife, spread it on a plate, and put a few peanuts in the middle. OK!
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Healthcare food category
Refreshing, Stew, Northeast Cuisine 1