Orange ribs recipe plum

Published Feb 9, 2022 at 14:04pm ET

Do you think my mango beef is strange? Thai restaurants are often available. Then I changed this from pineapple ribs to orange juice ribs to relieve boredom.

Food Material List

1 Spareribs 500g
2 orange 1
3 Cooking wine
4 sugar
5 soy sauce

Operational steps

1 Take orange meat skills, cut in half, then turn around with a spoon, or cut both ends, turn around with a spoon, and then cut into pieces.
2 Wobble plate
3 Sauce, salted ginger, soy sauce, marinated, fried in oil pan until golden. Add a little sugar, a little flour, stir-fry.
4 Put the orange pieces in and stir-fry. Orange juice is recommended. Because orange meat is soft, it affects the appearance. The orange also relieves greasy, so the pendulum has oranges, and only the ribs with orange juice in the middle, so the pendulum looks better.

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