Oven Edition Toothpick Meat

Published Sep 6, 2021 at 22:54pm ET

For the first time, it tastes good. As long as the condiments are complete, the reality is not complicated! Small friends who like barbecue have a bold try.

Food Material List

1 Tenderloin Appropriate amount
2 Pepper, sesame, cumin, chili powder, pepper powder Appropriate amount
3 Salt and chicken essence Appropriate amount
4 Raw pumping, cooking wine, vegetable oil Appropriate amount
5 Toothpick Appropriate amount

Operational steps

1 First, wash the tenderloin meat (which is tender and not hard to roast) and cut it into small pieces of suitable size.
2 Prepare all kinds of condiments: cumin, black pepper, ginger powder, chicken essence, salt, chili powder, thirteen incense, raw extract, cooking wine ~~
3 Sprinkle all the above condiments (except salt), pour in the wine, stir the sauce and marinate for 30 minutes until the meat is fully flavored.
4 Half an hour later, wear toothpicks in turn and place them on a baking tray.
5 Dont forget to brush vegetable oil after setting it up!
6 At the same time, preheat the oven 200 degrees for 3 minutes.
7 Put the tray in the oven and bake it for about one or tow centimeters. You will hear the sound of meat sizzling
8 Take it out in one or tow centimeters, sprinkle salt evenly, a little cumin and sesame seeds, and bake for 5 minutes.
9 Finished product drawing ~Delicious!!!

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