Oyster baked with homemade mayonnaise

Published Sep 20, 2022 at 00:53am ET


Oyster baked with homemade mayonnaise

Im a big fan of yolk baked oysters, but its too expensive and theres nothing to eat. So I forced myself to come back and study Hahaha. I didnt realize that the first time I cooked it tasted exactly the same. My husband said it tasted much better than that one.

Food Material List

  • 1 Oysters 1
  • 2 Mayonnaise 2 scoops
  • 3 sugar Few
  • 4 onion Few
  • 5 Dried mushroom Few

Operational steps

  • 1 In fact, super simple some onion mushroom chopped reserve and then clean oysters must be washed more oh, otherwise too dirty.
  • 2 Then put the chopped onions and shredded mushrooms on the oysters and put a little salt on them.
  • 3 Then mix a couple of spoons of mayonnaise with a little sugar and spread it on the oyster surface. Preheat the oven to 160 degrees and bake for 20 minutes.
  • 4 Then the super-simple yolk baked oyster is made. The taste of Lahaha is really super. Lets give it a try. This method can also be used on scallops and prawns. Oh, come and try it, friends.
    Oyster baked with

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Healthcare food category

Poultry, Burst, Sour and hot, Meat 1, Western-style food, Hong Kong Food


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