Pan-fried pork chops luxurious
Published Sep 10, 2023 at 09:02am ET

Food Material List
- 1 Pork chop
- 2 red wine
- 3 Little Tomato
Operational steps
- 1 Wash the pork chops, drain them and cut them with a checker knife.
- 2 Mix soy sauce, cooking wine, salt, sugar and black pepper as marinade and marinate pork chops for 1 hour.
- 3 In a hot oil pan, when the pickled pork chops are fried to 5 minutes, add the cut tomatoes, pour in the red wine, and boil the soy sauce.
- 4 Place the pork chops on a plate and then refine the juice. Add sugar, tomatoes and some black pepper to the rest of the soup. Thicken and sprinkle on pork chops.
Tips
Pig chops must be pickled for a long time, otherwise the taste of pork chops is not good after ripening
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Healthcare food category
A dish that goes with liquor, Refreshing, Staple food, TV Special Purpose, Seafood, Cake roll, Cake, Stew