Pan-fried Potato Cake with Meat Foam


Pan-fried Potato Cake with Meat Foam

My son is very anorexic recently, so he wants to make some new dishes. This pancake is quite economical. Potatoes are 1.5 yuan, eggs are 2 yuan, flour is 1 yuan, pork flour is 5 yuan, and it can be used many times. It tastes crisp and delicious. Its really good.

Food Material List

  • 1 Potato Two 250g
  • 2 Pork flour pork 250g
  • 3 Scallion A few
  • 4 flour 4 spoons
  • 5 salt A few
  • 6 Egg 3

Operational steps

  • 1 Cut the pork slices and cut them into pieces. Put them in a dry bag. Add some salt, sugar, soy flour and peanut oil. Stir evenly and put aside.
    Pan-fried Potato Cake
  • 2 Put potato, onion, eggs and flour in the meat foam pocket.
    Pan-fried Potato Cake
  • 3 Stir all the ingredients evenly and prepare for boiling.
    Pan-fried Potato Cake
  • 4 Ill fry one with three spoons of paddle. You can do it according to the actual situation.
    Pan-fried Potato Cake
  • 5 Fried well... Its crisp and fragrant.
    Pan-fried Potato Cake
  • 6 Eat at home, so there is no decoration. Less material can make a big dish.
    Pan-fried Potato Cake

Tips

Must slow fire slow frying, cant be anxious, otherwise will be burnt, because there is meat foam, so I am more cautious, frying time is longer, burning a little.

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Healthcare food category

Refreshing, Baking, Stew, Northeast Cuisine 1


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