[parrot kitchen] salted salted rice

Published Jun 20, 2023 at 00:15am ET


[parrot kitchen] salted salted rice

Food Material List

  • 1 ginger 20g
  • 2 Garlic 20g
  • 3 Vegetable oil 35ml
  • 4 Sea rice 30g
  • 5 Cabbage 50g
  • 6 Thai rice 150g
  • 7 sea salt 3G
  • 8 Sardine 5 article
  • 9 Sesame oil 10ml
  • 10 Scallion 5g
  • 11 Coriander 5g

Operational steps

  • 1 Heat the casserole over low heat, add vegetable oil, add garlic and ginger slices, stir-fry and add sea rice.
    [parrot kitchen] salted
  • 2 Add cabbage shredded, rice, stir-fry until transparent, add appropriate amount of water.
    [parrot kitchen] salted
  • 3 Add sea salt, turn off the heat and cook for 30 minutes.
    [parrot kitchen] salted
  • 4 After the rice is steamed, place the sardines on the open side, cook for 7-8 minutes, turn off the fire, decorate with coriander and scallion, and finally pour the sesame oil.
    [parrot kitchen] salted

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Healthcare food category

Poultry, Burst, Friends Dinner, Baking, Salty, Cake, Roast, Garlic


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