Peanut, Black Cherry, Dried Cow Roll Sugar

Published Sep 24, 2022 at 21:19pm ET


Peanut, Black Cherry, Dried Cow Roll Sugar

There are three common versions of nougat, one is microwave oven marshmallow version, the other is butter bait version, and the other is protein version. I use the protein version, Fangzi is not original, draw lessons from Junzhi, many friends are interested, so write in Douguo, everyone in the province to find, want to see the photo version of the blog, please step Junzhi, thank you!

Food Material List

  • 1 Berry sugar 160g
  • 2 Malt dust 75g
  • 3 water 50g
  • 4 Honey 135g
  • 5 egg white 1
  • 6 peanut Appropriate amount
  • 7 American Black Cherry Dry Appropriate amount

Operational steps

  • 1 The raw peanuts are placed in the middle of the oven, which is preheated at 170 degrees above and below, and baked for about 8 minutes. The fragrance is roasted and the peanut red coat is slightly cracked. The peanut skin is removed and reserved.
    Peanut, Black Cherry,
  • 2 Fine granulated sugar, maltose, honey and water are poured into the milk pot and heated over a small fire to completely dissolve the fine granulated sugar. Cook the syrup until it boils and continues to boil over low heat for a short time. Cook the syrup to 140 degrees Celsius. While boiling the syrup, whisk the egg white with an egg beater until it is stiff and foamy.
    Peanut, Black Cherry,
  • 3 After all the syrup is poured in, it is continued to pass for a moment until it is thick and smooth. Pour in the dried peanuts and black cherries prepared in the first step and stir well. Prepare a high-temperature oil cloth, spread the mixed sugar on the oil cloth, cover it with another oil cloth, and roll the sugar into flakes with a rolling pin. Then wait for the sugar to cool and harden. After hardening, remove the tarpaulin and cut the sugar into small pieces with a knife.
    Peanut, Black Cherry,

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Healthcare food category

Snack, Children and adolescents diet, Seafood, Salty, Children


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