Peanut butter cookies complaisant

Published Jun 18, 2022 at 19:29pm ET

A very crisp biscuit

Food Material List

1 Peanut butter 130g
2 Low-gluten flour 200g
3 White granulated sugar 50g
4 salt 1g
5 Baking powder 2G
6 Butter (or vegetable oil) 70g

Operational steps

1 Prepare all materials
2 Take 130g peanut butter ~add 70g butter (vegetable oil can be used instead of butter for friends who are afraid of getting fat, although it does not have butter fragrance, but it is also delicious) and mix evenly ~
3 Add 50g sugar and mix well.
4 Add 1 g salt and stir evenly.
5 200 g low-gluten flour and 2 g baking powder are mixed well. After sieving and mixing well with the materials in the fourth medium, the dough after mixing will not be too dry or too wet, and will not stick to hands. (When doing, forget to take pictures, next fill)
6 Divide the dough into 10 g pieces and knead into small balls.
7 Shape each sphere slightly flat with a spoon.
8 Put it in the oven which has been preheated in advance, 155 degrees and 15 minutes to
9 Cool in the air and eat
10 One bite down to crisp, delicious
11 Delicious

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