Pecan Pie recipe wife


Pecan Pie recipe wife

Food Material List

  • 1 Low gluten flour (pie) 100g
  • 2 Butter (pie) 40g
  • 3 Water (Pippi) 30g
  • 4 Cocoa powder (pie) 5g
  • 5 Fine granulated sugar (peel) 10g
  • 6 Walnut kernels (pie stuffing) 150g
  • 7 Brown sugar (pie stuffing) 60g
  • 8 Fine sugar (pie stuffing) 30g
  • 9 Butter (pie stuffing) 20g
  • 10 Water (pie stuffing) 10g
  • 11 Eggs (pie stuffing) 1

Operational steps

  • 1 Spread walnuts in a baking pan and bake in a preheated 150 degree oven for 8 minutes. Cool and set aside.
    Pecan Pie
  • 2 Cut butter into small dices and add sugar.
    Pecan Pie
  • 3 Sift flour and cocoa powder into a butter bowl.
    Pecan Pie
  • 4 Rub evenly by hand, in the form of coarse cornmeal
    Pecan Pie
  • 5 Add cold water and knead into a smooth dough.
    Pecan Pie
  • 6 Wrap dough in plastic wrap and refrigerate for 40 minutes
    Pecan Pie
  • 7 Take out the dough and roll it flat. Roll it into a circle large enough.
    Pecan Pie
  • 8 Put in the pie plate and make it fit.
    Pecan Pie
  • 9 Rolling pin to remove excess skin
    Pecan Pie
  • 10 Put some holes in the bottom of the pie with a fork
    Pecan Pie
  • 11 Cover with tin paper, press some heavy objects, and bake in a preheated 170 degree oven for 10 to 15 minutes.
    Pecan Pie
  • 12 Remove the baked pie
    Pecan Pie
  • 13 Making pie stuffing: broken walnuts
    Pecan Pie
  • 14 Place brown sugar, granulated sugar, butter and water in a glass bowl and microwave for 1 minute.
    Pecan Pie
  • 15 Take out and stir until the sugar melts completely.
    Pecan Pie
  • 16 Stir the egg mixture evenly after the spoon is cool and not hot.
    Pecan Pie
  • 17 Pour in walnuts and stir well.
    Pecan Pie
  • 18 Place walnut stuffing in a baked pie
    Pecan Pie
  • 19 Spread evenly
    Pecan Pie
  • 20 Put it in a preheated 170 degree oven and bake for about half an hour.
    Pecan Pie
  • 21 Baked
    Pecan Pie

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Healthcare food category

Oven recipes, Snack, Meat 1, Alcohol


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