Pineapple Maffen Cake

Published Aug 9, 2021 at 19:17pm ET

Food Material List

1 Low powder 200g
2 milk 50ml
3 Baking powder 2G
4 Baking soda 2G
5 salt 1g
6 Pineapple jam 100g
7 butter 50g
8 Berry sugar 35g
9 Egg 2

Operational steps

1 Mix milk, butter and sugar evenly.
2 Whole eggs are whitened, expanded to more than twice the volume, and then mixed into milk butter solution.
3 Add sifted starch, baking powder, baking soda, salt and mix evenly with rubber scraper.
4 Finally, add 75g pineapple jam and mix evenly.
5 Pour into a paper cup and sprinkle pineapple seeds on the surface. After preheating the oven 180 degrees, put in a paper cup, take it out for about 25 minutes, insert toothpick without sticking, or re-enter the oven.

Tips

Because the cake will swell up when baked, the amount of six cents full in the cup can be

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