Pork and egg hamburger (with hamburgers in it)

Food Material List

1 Burger ingredients
2 Intermediate material
3 Strong flour 175g
4 Dry yeast 2.5G
5 water 105g
6 Main dough material
7 Strong flour 25g
8 Low-gluten flour 50g
9 Berry sugar 25g
10 salt 34 spoons
11 Powdered Milk 10g
12 Egg Wash 20g
13 water 35g
14 butter 20g
15 Surface decorative materials
16 Egg Wash Appropriate amount
17 White sesame Appropriate amount
18 Hamburg stuffing
19 Egg
20 American Pasteurized Prepared Cheese
21 Tomatoes
22 Romaine Lettuce
23 Salad dressing
24 Bacon (no)

Operational steps

1 Place the medium ingredients in a mixing bowl. Turn on the second gear of the cooks machine and mix evenly for about five minutes.
2 Cover with a fresh-keeping film and ferment in a warm place to 4 times the size. The dough tastes sour and has a honeycomb shape inside.
3 Put the fermented middlings together with the main dough ingredients except butter, and knead in second gear of the chefs machine for about 15 minutes until the dough expands.
4 Add melted butter and knead until complete. The cooks machine is about 10 minutes, and let it relax in a warm place for 30 minutes.
5 Relaxed dough exhaust, divided into 56 g a total of 8, round.
6 Brush the dough with egg liquid and dip in white sesame
7 Put dough on a baking tray and ferment it twice in a warm and humid place.
8 Fermentation to about twice the size
9 Preheat oven to 180 degrees, place in the middle, and bake for 15 minutes.
10 Baked hamburgers are cooled on the grid and stored in sealed bags when heated.
11 Get up and preheat Grill at 150 degrees. No Grill can use a pan.
12 Cut a hamburger with a bread knife
13 Place the bread on Grill and bake it soft. Meanwhile, beat the eggs into the fryer and sprinkle with a little salt. I usually start hot milk at the same time. Grill is a time-saving tool for breakfast in my family. There is no pressure to make breakfast for four people at a time.
14 The eggs are solidified and poured into a moderate amount of hot water to make them ripe and tender without burning edges. Turn it over for about a minute and fry for another 1-2 minutes. The whole time to make hamburgers is to fry eggs in three minutes.
15 Heat the meat on Grill for a moment.
16 While frying the eggs, cut two slices of tomatoes with a bread knife and wash two slices of lettuce.
17 In less than two minutes, the hamburger was fried with a scorched edge, squeezed with salad dressing, smoothed, and placed lettuce, tomatoes, eggs, cheese slices and smoked bacon in turn.
18 Delicious and healthy pork and egg hamburgers.
19 Boss can eat two of these

N95 masks healthcare tips

And the number of times you can wear one. Earloop oem N95 mask ear loop welding machine keep cleaning. NIOSHlist N95 NIOSH approved masks near me so it is ideal to use a mask anytime you are in an area where there are other individuals. An N95 mask is a respirator created to secure versus particular air-borne pollutants. Many companies even sell them by case, so you can save some money by buying an entire case at once. It can be difficult to find one near you that doesn't require you to pay anything.