Pork and wild vegetable dumplings

Published Jan 1, 2021 at 03:02am ET


Pork and wild vegetable dumplings

Food Material List

  • 1 flour 750g
  • 2 minced pork 500g
  • 3 Wild herbs 500g

Operational steps

  • 1 Picking wild vegetables is called "Renqing" in many places of Hebei Province.
    Pork and wild
  • 2 Hemian, wake up.
    Pork and wild
  • 3 Peanut oil is heated and then cooled and changed to mature oil. Put it into pig meat filling, cut onion and ginger into the end. Add soy sauce, soy sauce, soy sauce, soy sauce, thirteen flavor, cooking wine, stir well, preferably stir in one direction.
    Pork and wild
  • 4 Wash wild vegetables and boil them in hot water.
    Pork and wild
  • 5 Chop wild vegetables.
    Pork and wild
  • 6 Add the pork filling and mix well.
    Pork and wild
  • 7 Make dumplings.
    Pork and wild
  • 8 Boiled and wrapped, you can eat it!
    Pork and wild

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Healthcare food category

Burst, Refreshing, Salty, Slightly spicy


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