Pork braised in brown sauce

Food Material List

  • 1 Streaky pork 500g
  • 2 Star anise 2
  • 3 Fragrant leaf 2 tablets
  • 4 Ginger slices About 5 tablets
  • 5 Crystal sugar A handful
  • 6 Very delicious 2 scoops
  • 7 Old soy sauce 1 scoops
  • 8 Sugar 2 spoons
  • 9 Cooking wine Appropriate amount

Operational steps

  • 1 Cut pork into pieces and marinate for half an hour.
    Pork braised in
  • 2 Take a copy of the water and pick up the spare
    Pork braised in
  • 3 Stir-fry the freshly copied pork and all ingredients in a small pot until the surface is yellowish. Put some salt in the process.
    Pork braised in
  • 4 Thats about it. Pick up the spare dish.
    Pork braised in
  • 5 Stir-fry pork with a little oil and sugar in a hot pan until all the microbubbles are melted.
    Pork braised in
  • 6 Stir-fry evenly
    Pork braised in
  • 7 Place 3 spoons of cooking wine, add water and wipe the pork with flowers. The taste is very fresh and the old sugar is all seasoned.
    Pork braised in
  • 8 Bring water to boil and simmer for 40 minutes.
    Pork braised in
  • 9 Finally, the soup was dry in the fire. I like some soup, so I didnt dry it very much.
    Pork braised in

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