Pork dumplings with jar beans

Published Sep 17, 2021 at 13:25pm ET

Food Material List

1 Pig meat 500g
2 Cylinder beans 500g
3 flour 500g
4 Egg 2

Operational steps

1 The pot beans are scalded in boiling water, and the pot is green. After controlling the water content, the pot beans are cut into fines. The pork, ginger and onion are cut into fines and put in the seasoning to marinate for use.
2 Stir the eggs evenly and pour them into the flour. Warm water and flour.
3 Roll the dumpling skin with a rolling pin. The dumplings are wrapped.

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