Food Material List
- 1 Spareribs
- 2 kelp kink
- 3 Ternip
- 4 Corn
Operational steps
- 1 Kelp knots are foamed in advance. Corn cut, ribs cut, radish cut into hobs, ginger cut into four slices, onion cut.
- 2 Rinse the spareribs and cook them in a boiling pot. Remove them and rinse them.
- 3 Place the spareribs in a casserole, add ginger slices, scallions and cooking wine. Turn the fire on and simmer for an hour.
- 4 Add kelp knots, cut carrots and corn and simmer for half an hour. Add salt.
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