Pork slices with green bamboo shoots resin

Published Mar 15, 2023 at 00:40am ET

Food Material List

1 Tenderloin
2 green pepper
3 Bamboo shoot
4 Onion and ginger
5 Salt, sugar, cooking wine, soy sauce, starch, monosodium glutamate

Operational steps

1 Prepare materials. Ridge slices, sliced ridges put in wine and marinate for about 10 minutes. Put in starch, grab the tenderloin meat evenly, then put in a little cooking oil, and then grab the meat evenly.
2 Slice green pepper and bamboo shoots. Chop onion and ginger and set aside.
3 Boil the water in the pot, then boil the bamboo shoots and drain them.
4 Oil is put in the pan, and about 70% of the oil is heated, stir-fry the tenderloin meat, whiten the meat and fish it out.
5 Put a little oil in the pan, stir-fry onion and ginger after the pan is hot, stir-fry the tenderloin meat, then put bamboo shoots, put a little soy sauce, add salt, sugar, MSG seasoning, turn off the hot pot.

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