Pork Steak with Curry


Pork Steak with Curry

The Overseas Party suddenly wanted to eat the fried pork chop made by Dad, so it rushed to move.

Food Material List

  • 1 Pork Chop 3 tablets
  • 2 flour
  • 3 breadcrumbs
  • 4 Egg 1
  • 5 Potato 1
  • 6 Carrot Half
  • 7 Curry powder
  • 8 milk
  • 9 Pepper
  • 10 salt

Operational steps

  • 1 Wash pork chops, suck them dry with kitchen paper, and loosen them with knife back or hammer.
    Pork Steak with
  • 2 A little salt, pepper and cooking wine. I used freshly ground lemon black pepper. Marinate for a moment.
    Pork Steak with
  • 3 Spread flour on both sides.
    Pork Steak with
  • 4 Dip the egg mixture on both sides.
    Pork Steak with
  • 5 Spread bread chaff on both sides.
    Pork Steak with
  • 6 Hot pot, cold oil, 60% hot oil temperature will be discharged into the deep-fried pigs, small fire. Golden on both sides, pull out the oil.
    Pork Steak with
  • 7 Deep-fry once more and drain the oil. Fried pork chops are partially finished.
    Pork Steak with
  • 8 Curry part: hot pot, hot oil, carrots and potatoes, stir-fry and pour in appropriate water, then stir-fry. Add milk (add a little flour to the milk), add some sauce, salt, curry powder, and simmer over low heat. If the juice is not thick enough, add water mixed with raw powder. The pot is discharged and the plate is loaded.
    Pork Steak with

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Healthcare food category

Fragrant, TV Special Purpose, Hanamaki, Household flavor


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