Potato Crisp Cup Beautiful Oven Recipe

Published Jul 9, 2020 at 06:13am ET


Potato Crisp Cup Beautiful Oven Recipe

Tapi is crisp and delicious, the mashed potatoes are soft and smooth, with cheese, fresh basil or mint leaves, rich in layers, and a snack suitable for parties.

Food Material List

  • 1 Potato 2
  • 2 Wonton Skin 12 pieces

Operational steps

  • 1 Peel and clean the potatoes, cut them into small pieces and steamed in a pot.
    Potato Crisp Cup
  • 2 Steamed potatoes are pressed into mud. Add milk powder, crushed black pepper and salt. Stir well and let cool.
    Potato Crisp Cup
  • 3 Wonton skin is put into the mould. Its made of whole wheat flour, so its dark. Spread a little salt on it and brush it with vegetable oil.
    Potato Crisp Cup
  • 4 Chaotic skin is baked at 155 degrees Celsius for about 10 minutes.
    Potato Crisp Cup
  • 5 Cool the wonton slices slightly after they are out of the oven, then squeeze in mashed potatoes.
    Potato Crisp Cup
  • 6 Serve with cheese, fresh basil or mint.
    Potato Crisp Cup

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Healthcare food category

Infants (10-12 months), Mouth ulcer, Preschool age


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