Potato roast beef heavy

Published Sep 2, 2023 at 03:05am ET

Food Material List

1 beef A Jin
2 Potato Four to five medium-sized potatoes
3 Sichuan Pepper Appropriate amount
4 Star anise with five spices Four
5 Ginger Paste Four pieces
6 Single-headed garlic Four
7 Millet pepper Five
8 sugar Add it to your personal taste
9 Cumin Appropriate amount

Operational steps

1 Cut the beef into piers, soak it in cold water for a few minutes, then rinse it out. After boiling beef with cold water, remove it and rinse it again with boiling water. Set aside for a while. After washing the pan, put in oil, heat it, add sugar, add sauce and cooking wine after boiling, burn it to caramel color, pour the beef into the stir-frying and coloring, then put it into the pressure cooker, add all the prepared condiments and boiling water without beef, remember that it is boiling water, dont open salt, otherwise the meat will be very old! Turn down the pressure cooker for 20 minutes after it rings. Cut potatoes into large pieces and cook them in a pan. When the beef is cooked, pour the potatoes into the pot with the salt and cumin. Cook for five minutes. Serve in the pot.

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