It was a little exciting to upload the recipe for the first time. Often at home to do this for children, children like it very much. Theres only one potato left in the house, so we can only put this one. Normally we should put one more. Because children like to eat potatoes with special noodles, my potatoes are put earlier and look a little too bad.
Food Material List
1Blanch spareribs in hot water to get rid of the blood.
2Potatoes should be soaked with cold water to remove starch.
3Stir-fry hot onion, garlic slices, ginger powder and stir-fry pork ribs to discolor. Pour in oil, sauce, sauce, cooking wine, sugar and stir-fry for a while. Then heat the water over the ribs and simmer for 15 minutes.
4After 15 minutes, add potatoes and simmer slowly to collect the juice.
5After the juice is collected, put a little MSG into the pot.
6Loading dishes, although not good-looking, because the potatoes are rotten because it looks a bit pasty, but the children like to eat purple sauce, she said that the mixing of purple sauce is particularly hegemonic. Ha-ha
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