Preliminary Experience of American T3-L381B Electric Oven (with Korean Chicken Wing Cookbook)


Preliminary Experience of American T3-L381B Electric Oven (with Korean Chicken Wing Cookbook)

Whats the hottest dish now? There must be fried chicken from the stars in the first three tiers, together with a glass of cold beer and about 35 friends, which is sure to be an excellent place for chatting gossip or staying up late to watch the ball. However, fried chicken is delicious and burdensome. Wrapping flour and putting oil in the pan are all taboos of healthy diet. How to deal with it!? My method is: roast! Dont look at what Im answering right now. To be honest, until yesterday my method was just talking on paper. The reason for this is not unrelated to the less pleasant experience of ovens in the past. Uneven heating, easy to bake, low efficiency and so on, let me always take a cautious attitude to the electric oven. Thanks to the Bean Fruit Net and the beautiful kitchen appliances, I have the opportunity to experience the new generation of T3-L381B electric ovens "overbearing charm" and "exquisite skills". In just a week, he not only dispelled my previous concerns, but also succeeded in capturing my heart. The ancients said: If you want to do good, you must first use your tools. At this moment, I can say with certainty: "If you want to achieve the best condition of crisp skin, tender and juicy chicken, its right to have this beautiful oven of"dependable"and"domineering". First, the appearance of this beautiful electric ovens domineering, from the moment you enter the house, it will be exposed completely. I was really surprised by the huge outer packing box. When I open the box for inspection, I cant help but praise the beautiful five-layer corrugated paper for strengthening the packaging material. Such a strong "coat" ensures the "crashproof" and "shock proof" of the fuselage of the electric oven in the process of logistics and transportation. Remove the electric oven, silver-white stainless steel wire drawing process of the operation panel and door handle, with black paint metal box and high temperature resistant visual glass door, the overall shape of the hegemony and quietly emit a fashionable and elegant atmosphere. The design of the inner edge of the fuselage splicing, the wide base pad, the multi-directional non-batch front water-proof heat sink on the back side and the heat insulation bracket on the back side, etc., highlights the unique intention of Mei Mei as a domestic first-line kitchen appliances manufacturer. Open the visible glass door, scrap plate, metal grill, enamel grill, pick-up bracket and pick-up clip and other barbecue accessories are all available. The appearance of rotary fork reminds users of their multiple potentials. More intimately, this beautiful electric oven pull-down glass door has two gears, one of which is designed to check the baking condition, thereby minimizing heat loss. Looking closely, the hinge material connecting the fuselage and the glass door is sophisticated and solid, which ensures "strict density" and "durability". Four silver-white metal circular knobs are arranged vertically on the operation panel on the right side of the glass door. The upper and lower two are the upper and lower tube temperature control knobs, and the middle one is the function setting knob and the time knob respectively. It has to be said that these four knobs are not only cool in appearance, but also very impressive in feel. Especially the temperature and function knobs, the sense of damp when turning once made me feel that I was operating the iDrive control knob of a high-end car. 2. What does a big oven mean for every family? Make more cakes? This answer is half right. Quantitative change is only the appearance, qualitative change is the essence of the revolution brought to the family kitchen by the beautiful T3-L381B electric oven. Large capacity leads to better convection, which in turn leads to more uniform heating temperatures. The unique three-dimensional inner gallbladder design of the United States can make full use of the thermal efficiency to realize the real all-round heating of food. The larger capacity makes the oven have full four-layer grill position, with 30% efficiency improvement of the upper and lower blue stainless steel heating pipe and ordinary household electric oven does not have the hot air circulation function, which makes it possible to achieve accurate heating. Such precise heating not only improves the ease of use, but also increases the efficiency of use. In addition, the United States is also thoughtful for this oven equipped with fermentation function, which will undoubtedly be a good news for baking enthusiasts. One weeks experience is not complete, and my experience of this Medium Oven is still being explored and experimented. But this first experience has changed my prejudices about the electric oven. Not only that, but I also find that I have a powerful kitchen artifact. I believe that with his help, my kitchen can constantly change into more delicious.

Food Material List

  • 1 Chicken wings 5 pieces

Operational steps

  • 1 Elegant Atmospheric Appearance
    Preliminary Experience of
  • 2 Parts of accessories
    Preliminary Experience of
  • 3 Two-stage pull-down door and four-layer grill position
    Preliminary Experience of
  • 4 Exquisite control panel knob
    Preliminary Experience of
  • 5 Add sea salt and baking soda to egg white
    Preliminary Experience of
  • 6 Whisk until the sea salt dissolves completely, and do not need to be completely dispelled.
    Preliminary Experience of
  • 7 Wrap the chicken wings in egg white and put them in the refrigerator for the night.
    Preliminary Experience of
  • 8 Remove the chicken wings from the refrigerator and place them on the barbecue grill.
    Preliminary Experience of
  • 9 After preheating the oven at 230 degrees Celsius, place the grill with chicken wings on the middle grill. First heat the oven for 10 minutes, then turn it over, and then heat it for 10 minutes until the chicken skin is crisp.
    Preliminary Experience of
  • 10 Remove the roasted chicken wings for cooling.
    Preliminary Experience of
  • 11 The gas stove is on fire, and the remaining seasonings are poured in, heated until the sauce is sticky, and the chicken wings are mixed in, evenly wrapped in the sauce.
    Preliminary Experience of
  • 12 Korean spicy chicken wings are ready
    Preliminary Experience of

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