Protein Coconut Ball Jiuyang Baking Theatre

Published Jul 27, 2021 at 20:52pm ET


Protein Coconut Ball Jiuyang Baking Theatre

Winter vacation is coming, because the winter in the north is colder, why do boys always want to go out to play, afraid that the children are always playing outside frozen, so they can make him willing to play at home, such as playing games together, such as watching TV together, such as cooking together, let him participate in it, know the little bits and pieces of life, find fun from it. Also let him experience the common sense of life, this small snack is a good choice, suitable for children to operate, good snacks look lovely, smell delicious, eat sweet... Because they also do it, it is also a different taste.

Food Material List

  • 1 Coconut meat powder 60g
  • 2 Powdered Milk 20g
  • 3 Low-gluten flour 20g
  • 4 protein 2

Operational steps

  • 1 Prepare the required materials
    Protein Coconut Ball
  • 2 Mix coconut, milk powder, low gluten flour and sugar evenly.
    Protein Coconut Ball
  • 3 Protein is dispersed with chopsticks
    Protein Coconut Ball
  • 4 Pour the protein into the coconut shredded mixture.
    Protein Coconut Ball
  • 5 Stir evenly to form a homogeneous dough.
    Protein Coconut Ball
  • 6 Take a small piece of dough and twist it into a ball of moderate size, then rub it in turn.
    Protein Coconut Ball
  • 7 Roll the ball in the coconut shreds
    Protein Coconut Ball
  • 8 Let the surface of the ball be evenly covered with coconut shreds
    Protein Coconut Ball
  • 9 Arrangement on a baking tray
    Protein Coconut Ball
  • 10 150 degrees, fire up and down, preheat oven and put in.
    Protein Coconut Ball
  • 11 Bake for 25 minutes, golden brown.
    Protein Coconut Ball

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Healthcare food category

Refreshing, Oven recipes, Snacks, Meat 1, Children, Single recipes, Dumplings


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