Pudding bread resembles


Pudding bread resembles

Food Material List

  • 1 Strong flour 400g
  • 2 Egg 2
  • 3 Raisins 50g
  • 4 milk 260ml

Operational steps

  • 1 First put two tablespoons of butter.
    Pudding bread
  • 2 Cover and select 15-bake to melt butter.
    Pudding bread
  • 3 After melting butter, add milk, eggs, sugar, salt, gluten flour and yeast.
    Pudding bread
  • 4 Cover and select the button for quick bread - 750g - medium burning
    Pudding bread
  • 5 Then put the dough on the chopping board, roll the dough with a rolling pin, compact it, and then let the raisins dry.
    Pudding bread
  • 6 Put the raisins in place and roll up the dough
    Pudding bread
  • 7 Put the rolled dough in the bread bucket and sprinkle some raisins.
    Pudding bread
  • 8 Cover the lid and press the start button.
    Pudding bread
  • 9 Its done!
    Pudding bread

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Healthcare food category

Oven recipes, Snack, Meat 1, Korean cuisine 1


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