Pure Black Forest Cake

Published Aug 21, 2022 at 08:54am ET

I wanted to make a black forest cake, but I bought almond slices just before, so I decided to make a white chocolate version of the "black forest". To make mounted cake, first of all, we have to bake a cake bottom embryo. I use Qifeng, 8 inch Qifeng. I choose the formula of 5 eggs without foaming powder. If you want to reduce the number of eggs, you can use the formula of 3 eggs with foaming powder. I dont like using foaming powder, so I still use the traditional formula of 5 eggs.

Food Material List

1 Egg 5
2 Low-gluten flour 85g
3 Corn oil 40g
4 milk 40g
5 White granulated sugar (protein) 60g
6 White sugar (egg yolk) 30g
7 White chocolate 50g
8 Unsalted butter 500g

Operational steps

1 Qifeng Cake - Separate the egg albumin, place the egg white in an oil-free and water-free container, add oil, milk, 30G sugar and flour into the yolk and mix it into a batter.
2 Whisk the egg white with fish eye blister, add sugar three times, and beat it to nearly dry blister. Take one third of the beaten protein and add it to the yolk paste. Mix it with cross mixing method. Then take one third of the protein and add it to the batter to mix it well. Finally, pour the batter back into the protein and mix it into a homogeneous cake paste.
3 Preheat oven at 160 degrees, pour batter into the cake mould of living bottom, shake out bubbles and place in oven at 160 degrees, middle and lower layers, bake for 1 hour.
4
mounting flower - put the baked cake upside down and cool, remove the top, and divide the cake into three layers
Refrigerated light cream and white sugar, take part of it and mix it with the chopped fruit grains, and coat it in the middle of the cake.
5 After dissolving the white chocolate in water, pour it on a flat-bottomed plate, freeze for half an hour, scrape out the chocolate crumbs with a large spoon and set aside.
6 Spread the cream on top and around the cake as flat as possible. Scrape the patterns around the cake with a serrated scraper. Sprinkle chocolate chips on top of the cake with a scraper. Stick the almond slices around the cake.
7 Place a fresh cherry on the top of the cake by squeezing a circle of base with a mounting mouth.

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