Purple potato shrimp Sushi

Published Aug 17, 2021 at 04:46am ET


Purple potato shrimp Sushi

A shopping supermarket, the sushi in the counter is very attractive, just as Laibao likes purple potatoes very much, he made a big meal after checking on the Internet, Hey hey, look good!! __________

Food Material List

  • 1 Seaweed for sushi 5 sheets
  • 2 rice Half bowl
  • 3 Purple sweet potato 2
  • 4 Shrimp meat 20
  • 5 cucumber 1 roots
  • 6 Carrot 1 roots
  • 7 Ham sausage 2 roots
  • 8 Sushi curtain One piece

Operational steps

  • 1 Half a bowl of rice, steamed with water, washed purple potatoes, steamed in a pot for 20 minutes, cooled and peeled, diced, then crushed with a spoon. After the rice and purple potatoes are cooled, add sushi vinegar and mix well. (I use my hands, otherwise its hard to stir.)
    Purple potato shrimp
  • 2 Cucumber, carrot and ham sausage are cut into strips.
    Purple potato shrimp
  • 3 Wash and dry the sushi curtain, lay a thin plastic film on it, take out a sushi seaweed and lay it aligned under the curtain. Spread the purple potato rice evenly on the seaweed. The thickness is moderate, not too thin.
    Purple potato shrimp
  • 4 Cucumber, carrot and ham sausage are aligned on both sides according to personal preferences, and then sprinkled with meat floss.
    Purple potato shrimp
  • 5 According to personal preferences, the cooked shrimps are peeled well, and the rules are good. Everything is ready at this time, only scrolls left!!
    Purple potato shrimp
  • 6 Be accomplished!!!! Little buddies can see that no, rice is too little!! So, when you shop, you can be bold and confident to shop, too thin will affect the taste, but for the first time, it is already good, isnt it? (Applause here)
    Purple potato shrimp

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Healthcare food category

Poultry, Burst, Refreshing, Baking, Acid


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