Qingxin Anshen Xiaotian Decoction-Lotus Seed Lily Stewed Double Snow

Published Jul 25, 2022 at 03:30am ET


Qingxin Anshen Xiaotian Decoction-Lotus Seed Lily Stewed Double Snow

Lotus Seed Clear Heart, Lily Soothe God, Tremella Sydney Clear and Moist. I have always been fond of autumn. I have prepared the sweet soup for my family. I enjoy the unique little romance of autumn with him.

Food Material List

  • 1 white fungus
  • 2 Snow pear
  • 3 Dry lotus seed
  • 4 dried lily bulb
  • 5 Fruit of Chinese wolfberry

Operational steps

  • 1 Soak and tear into small pieces; peel and nucleate Sydney, cut into crescent shape; soak dried lotus seeds and lilies for 1 hour;
  • 2 After putting all the ingredients into the stew cup, add boiling water into the stew cup. After boiling the water outside the stew cup in a big fire, turn the small heat to stew until the snow ear becomes thick.
    Qingxin Anshen Xiaotian

Tips

When stewing soup, boiling water must be added to the stewing cup, so that the temperature inside and outside can be maintained for a long time, and the stewed snow ears will soon become thick ~

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Healthcare food category

Heavy physical strength, Honourable dishes for dinner, Bring rice


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