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Home cooking, simple and on the table… Food Material List 1 Chicken wings 400g 2 green pepper 2 3 Chili Red 1 (spicy food can be served more) Operational steps 1 Put a little oil in the pan, heat it, put it in the washed chicken wing tips, stir-fry until it discolors. 2 Stir-fry ginger, …
Food Material List 1 Wing Middle Joint 6 2 Beer 1 cans Operational steps 1 First, put cold water into the wings to boil; secondly, take out the chicken wings and draw three lines on the front and back; fry the oil in the frying pan, add scallions and ginger to stir-fry the fragrance, put …
Food Material List 1 Broiler One 2 cola 600ml 3 Green Chinese onion Appropriate amount 4 ginger Appropriate amount 5 garlic Appropriate amount 6 Star anise Appropriate amount 7 Chinese cinnamon Appropriate amount 8 Pepper A few 9 soy sauce Appropriate amount 10 Cooking wine 2 scoops 11 Vinegar 2 scoops 12 Sand tea 2 …
Food Material List 1 Chicken breast 350g 2 Green Chinese onion One root 3 peanut 100g Operational steps 1 Cut scallions into small pieces and dice chicken. Chicken is marinated for 10 minutes with starch, egg white, sesame oil and ginger shredded. 2 Stir-fry diced chicken in 6 minutes heat until almost cooked. Remove and …
Food Material List 1 Pineapple, chicken, green pepper, garlic, salt, cooking wine, flour, soy sauce Appropriate amount Operational steps 1 Chicken is marinated with salt, flour, cooking wine and soy sauce for 20-30 minutes. Cut the pineapple in the middle, dig out the pineapple in cubes and soak it in salt water for a while. …
Food Material List 1 Chicken breast 1 pieces 2 Pepper 2 Operational steps 1 Wash the chicken breast and pat it back with a knife to make the meat taste better. 2 Chicken diced 3 Salt, pepper, cooking wine, grab well 4 Mix with starch and marinate for about 10 minutes. 5 Cut vegetables 2-3 …
Food Material List 1 Duck Half (one) Operational steps 1 Wash ducks and cut them into slices, slice ginger, purple garlic, green pepper, dried red pepper (according to their own hot conditions prepared) 2 Stir-fry the duck first and then let it out. 3 Hot pot, cold oil, garlic and a little dry pepper saucepan …
This is based on the famous Ganjiajie lemon duck in Nanning. This dish is characterized by special stimulation of the sense of smell and taste buds. The duck meat is delicious and tastes hot and sour. It can be said that it drips while it is cooked. Haha! Food Material List 1 Native duck 1000g …
Its hot in summer. What can I eat? It is recommended that todays dishes – roast duck leg of winter melon, winter melon is a common vegetable in summer, which can diuresis and swelling, clear away heat and heat, and taste light and delicious; and duck meat is rich in nutrition, especially suitable for summer …
Food Material List 1 Chicken feet 2 Scallion 3 ginger 4 Garlic 5 onion 6 Spicy Bag 7 Brown sugar Operational steps 1 1. All ingredients 2 2. Blanch chicken feet with water and set aside. Put oil in the pan and fry onions, ginger, garlic and onion granules in the pan. 3 3. Recognize …