Red bean paste cream popsicle

Published Aug 31, 2023 at 23:33pm ET


Red bean paste cream popsicle

Summer is coming. Lets make ice hockey. Lets have a cool summer.

Food Material List

  • 1 Unsalted butter 160g
  • 2 Pure milk 160g
  • 3 Red bean paste 150g
  • 4 corn starch 5g

Operational steps

  • 1 Light butter (Nestle animal light butter, sweet taste) pure milk, corn starch mix well
    Red bean paste
  • 2 Red bean paste is added and fully blended (red bean paste is the finished bean paste stuffing bought by supermarket). Because the bean paste stuffing is very sweet, there is no need to put sugar in it. It is heated in a small fire and stirred while it is heated.
    Red bean paste
  • 3 If there are two spoons of honey red beans in it, there is no exemption.
    Red bean paste
  • 4 Heat until the bubbles open slightly and turn off the fire
    Red bean paste
  • 5 After a little cooling, pour in the ice-lolly mask. Im right here. There arent six of the ice-lolly mask left. Its frozen for at least six hours or more.
    Red bean paste
  • 6 It must be frozen before you can eat, oh, when you eat, pick it up and wash it under cold water, its easy to peel off the film.
    Red bean paste
  • 7 It tastes no worse than buying it. Its made by oneself. Eat well and rest assured.
    Red bean paste

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Healthcare food category

Snack, Braise, Creative dishes, Appetizing


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