Red bean paste stuffing hotcha

Published Jan 19, 2022 at 14:47pm ET


Red bean paste stuffing hotcha

Everything is for health...

Food Material List

  • 1 Red bean 1000g
  • 2 water Appropriate amount

Operational steps

  • 1 Rinse and soak red beans for one night, add some water and boil them.
    Red bean paste
  • 2 Add the machine and beat it into paste or crush it with a spoon.
    Red bean paste
  • 3 Wash sand. A basin is filled with a little clear water, washed with a filter to paste the bean paste, and filtered with the skin of the bean. The inside is the delicate bean paste.
    Red bean paste
  • 4 Cook sand. The childrens shoes with gauze can filter out excess moisture by the total gauze. Our gauze is too small, or it can be boiled faster directly. At first, the fire can be bigger, until it is slightly sticky, it must be lighter and stirred continuously to avoid scalding.
    Red bean paste
  • 5 Stir-fry with small fire to get the dry humidity you want. This is only a semi-finished product. Then add sugar and stir-fry slowly. Add vegetable oil in succession until it can be kneaded. Moon cakes with soybean sauce must be shaped.
    Red bean paste
  • 6 Add sugar, stir-fry, add oil, stir-fry until you can knead into a ball.
    Red bean paste

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Healthcare food category

Lunar meal, Childhood Food, Afternoon


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