Roast pork chop (black pepper)
Published Jul 5, 2022 at 02:30am ET

This dish can be used as staple food or side dish - black pepper taste is very fragrant.
Food Material List
- 1 Pork Appropriate amount
- 2 black pepper sauce Appropriate amount
- 3 salt Appropriate amount
- 4 Salted meat wine Appropriate amount
Operational steps
- 1 Wash pork and drain it. The stick of the garlic pounder tastes good when pounding pork. Then put all the condiments in and marinate for 6-8 hours.
- 2 The oven can not be preheated 230 degrees for 25-30 minutes (my oven or larger, so the baking time will soon be good).
- 3 Its good to eat with baked potatoes. Dip in a little chili sauce.
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Healthcare food category
Poultry, Meat 1, TV Special Purpose, Braise, Diet for Losing Weight