Roasted corn the
Published Nov 12, 2021 at 18:39pm ET
When I was young, when I passed the barbecue stall, I would see that there were just two corns left at home and try them on.
Food Material List
- 1 Corn 2
- 2 Pepper
- 3 Salt and pepper
- 4 soy sauce
- 5 butter
- 6 Cumin powder
- 1 Butter thawing reserve (butter can be used with a little bit of direct cooking oil that is not available)
- 2 Steam corn on medium heat for 10 minutes
- 3 Salt and pepper, black pepper, cumin powder, soy sauce and sauce
- 4 Steamed corn sucks water and brushes butter
- 5 Brush the sauce and put it on the baking tray (with a layer of tin paper)
- 6 The oven 180 is preheated for 10 minutes and then turned over for 8 minutes (adjust the temperature and time according to the oven at home).
- 7 Baked corn
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Healthcare food category
Beef, Shandong flavor, Winter